About us
At Salt and Light Kitchen, our mission is rooted in Matthew 5:13–16 — “You are the salt of the earth… You are the light of the world.”
We believe food is a powerful way to serve others, build community, and reflect God’s goodness. Every taco, every meal, every moment shared around the table is an opportunity to nourish both body and soul.
Our kitchen blends gourmet creativity with soulful hospitality. From slow-braised meats and vibrant produce to house-made sauces and fresh tortillas, we craft every dish with excellence, intention, and love. But it’s not just about great food — it’s about bringing light into people’s lives.
Whether through a taco stand on the street, a catered meal at a wedding, or a community gathering, we strive to be a light in every place we serve. Salt and Light Kitchen is more than a business — it's a ministry in motion.
Our Mission
Salt and Light Kitchen exists to nourish body and soul through gourmet food, Christ-centered hospitality, and a commitment to serving others with excellence, love, and purpose.
We aim to be a light in every place we serve — creating space for connection, joy, and community around the table.
Our name is our calling
At Salt and Light Kitchen, we aim to be the salt of the earth. The light of the world. And we do it one taco at a time.